高端甜品摄影:焦糖冰淇淋飞溅定格

来源: @john_my07模型: Nano banana pro
甜品冰淇淋巧克力飞溅微距

📸 示例图片

示例 1

提示词

English
{ "master_prompt": { "global_settings": { "resolution": "8K UHD", "aspect_ratio": "3:4 vertical", "image_quality": "ultra high detail, hyper-realistic, next-gen AI commercial food photography", "focus": "razor-sharp subject focus with cinematic depth separation", "lighting": "high-contrast studio lighting with soft glow accents and rim highlights", "background_style": "luxury gradient backdrop with floating particles and liquid droplets", "color_palette": "honey gold, cocoa brown, vanilla cream", "motion": "ingredients and liquids frozen mid-splash in dynamic motion" }, "Module_1_Image_1_Style": { "subject": "golden waffle bowls filled with vanilla-caramel ice cream", "composition": "two waffle bowls floating diagonally, slightly offset for depth", "waffle_bowls": { "material": "crispy baked waffle", "texture": "deep honeycomb grid with toasted edges", "color": "warm golden brown with subtle gloss" }, "filling": { "type": "vanilla-caramel ice cream", "appearance": "creamy, smooth swirls with soft melting edges", "color": "light caramel cream with golden highlights" }, "liquid_effects": { "caramel_ribbons": "thick caramel streams wrapping around bowls", "droplets": "suspended glossy caramel droplets" }, "background": { "color": "radiant amber gradient", "effects": "bokeh glow, soft spark particles" }, "mood": "warm, indulgent, premium frozen dessert advertisement" }, "Module_2_Image_2_Style": { "subject": "chocolate-dipped biscuit sticks with hazelnut crunch", "composition": "multiple sticks crossing in mid-air with layered depth", "biscuit_sticks": { "base": "crunchy biscuit core", "coating": "thick milk chocolate shell with crushed nut texture", "detail": "visible bite marks revealing biscuit interior" }, "additional_elements": { "chocolate_chunks": "floating chocolate shards with embossed branding", "nuts": "whole and crushed hazelnuts scattered in motion", "chocolate_flow": "liquid chocolate waves trailing behind sticks" }, "background": { "color": "deep cocoa brown gradient", "effects": "soft blur, floating dust particles" }, "lighting": { "style": "directional warm lighting", "highlights": "specular reflections on chocolate coating" }, "mood": "bold, crunchy, chocolate-forward commercial look" }, "Module_3_Image_3_Style": { "subject": "cookie-crumble ice cream bar with caramel core", "composition": "single ice cream bar tilted diagonally, centered in frame", "dessert_body": { "coating": "vanilla ice cream embedded with dark cookie crumble", "texture": "contrast between smooth cream and rough cookie"
中文
{
  "master_prompt": {
    "global_settings": {
      "resolution": "8K UHD",
      "aspect_ratio": "3:4 垂直",
      "image_quality": "超高细节、超现实、下一代 AI 商业美食摄影",
      "focus": "主体对焦锐利,具有电影般的景深分离",
      "lighting": "高对比度影棚灯光,带有柔和的光晕和轮廓高光",
      "background_style": "奢华渐变背景,带有漂浮粒子和液滴",
      "color_palette": "蜂蜜金、可可棕、香草奶油",
      "motion": "食材和液体在动态中凝固于飞溅瞬间"
    },
    "Module_1_Image_1_Style": {
      "subject": "装满香草焦糖冰淇淋的金色华夫碗",
      "composition": "两个华夫碗对角漂浮,略微错开以增加景深",
      "waffle_bowls": {
        "material": "酥脆烤华夫饼",
        "texture": "深蜂窝网格,边缘烤至金黄",
        "color": "温暖的金棕色,带有微妙的光泽"
      },
      "filling": {
        "type": "香草焦糖冰淇淋",
        "appearance": "奶油般顺滑的漩涡,边缘柔软融化",
        "color": "浅焦糖奶油色,带有金色高光"
      },
      "liquid_effects": {
        "caramel_ribbons": "浓稠的焦糖流围绕碗身",
        "droplets": "悬浮的亮泽焦糖液滴"
      },
      "background": {
        "color": "璀璨琥珀渐变",
        "effects": "散景光晕,柔和的星火粒子"
      },
      "mood": "温暖、放纵、高端冷冻甜点广告"
    },
    "Module_2_Image_2_Style": {
      "subject": "蘸有巧克力和榛子碎的饼干棒",
      "composition": "多根饼干棒在半空中交叉,具有分层景深",
      "biscuit_sticks": {
        "base": "酥脆饼干核心",
        "coating": "厚厚的牛奶巧克力外壳,带有碎坚果质感",
        "detail": "可见的咬痕,露出饼干内部"
      },
      "additional_elements": {
        "chocolate_chunks": "漂浮的巧克力碎块,带有压花品牌标识",
        "nuts": "完整和碎裂的榛子在运动中散落",
        "chocolate_flow": "液体巧克力波浪在饼干棒后方拖曳"
      },
      "background": {
        "color": "深可可棕渐变",
        "effects": "柔和模糊,漂浮的尘埃粒子"
      },
      "lighting": {
        "style": "定向暖光",
        "highlights": "巧克力涂层上的镜面反射"
      },
      "mood": "大胆、酥脆、以巧克力为主的商业外观"
    },
    "Module_3_Image_3_Style": {
      "subject": "带有焦糖核心的曲奇碎冰淇淋棒",
      "composition": "单个冰淇淋棒对角倾斜,居中于画面",
      "dessert_body": {
        "coating": "香草冰淇淋嵌入深色曲奇碎",
        "texture": "光滑奶油与粗糙曲奇之间的对比"
      }
    }
  }
}

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